Taj Exotica Resort & Spa, The Palm, Dubai has announced the appointment of its management team, led by Ranjit Phillipose, Area Director - Middle East and General Manager.
Swiss-born Lionel Dousse, director of food and beverage at Taj Exotica Resort & Spa, The Palm, Dubai, is bringing 14 years of experience to this role and has previously worked in Djibouti, Ghana and Latvia, as well as the UAE. He specialises in creating dining concepts for pre-opening restaurants and bars.
Taj Exotica Resort & Spa, The Palm, Dubai has announced the appointment of its management team, led by Ranjit Phillipose, Area Director - Middle East and General Manager.