Shanghai’s dining scene is bouncing back after the pandemic, with new openings including offshoots of Michelin-star restaurants in Norway and Japan and others serving regional Chinese cuisine.
Another establishment joins the ranks of Michelin Star recipients, bringing the total to five, including Dewakan. The recent elevation of this eatery to two Michelin Stars adds to its prestige.
Malaysia gets its first two-Michelin-starred restaurant, and a total of five eateries in Kuala Lumpur and Penang were awarded with the coveted star recognition.
Kuala Lumpur's modern Malaysian restaurant Dewakan, helmed by passionate chef Darren Teoh, is the first and only two Michelin-starred restaurant in the country.