Mixing condensed milk and charcoal-roasted coffee, barista Li Shihong prepares a classic Indonesian coffee milk, with the aroma of the hot beverage permeating the ambiance.
XINHUA – Mixing condensed milk and charcoal-roasted coffee, barista Li Shihong prepares a classic Indonesian coffee milk, with the aroma of the hot beverage permeating the ambiance. This flavoured coffee is particularly enjoyed by the local community of overseas Chinese who have returned from Indonesia as it often brings back memories of their overseas life. […]
© Provided by Xinhua HAIKOU, Nov. 20 (Xinhua) Mixing condensed milk and charcoal-roasted coffee, barista Li Shihong prepares a classic Indonesian co
© Provided by Xinhua HAIKOU, Nov. 20 (Xinhua) Mixing condensed milk and charcoal-roasted coffee, barista Li Shihong prepares a classic Indonesian co