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Indiana donut chain s second Colorado location rising in Aurora

Indiana donut chain s second Colorado location rising in Aurora
businessden.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from businessden.com Daily Mail and Mail on Sunday newspapers.

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Veterans of 15th Street bar scene launching new concept in RiNo

Veterans of 15th Street bar scene launching new concept in RiNo
businessden.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from businessden.com Daily Mail and Mail on Sunday newspapers.

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Former Safta chef launching his own Mediterranean concept in LoHi

Former Safta chef launching his own Mediterranean concept in LoHi Courtesy of David Schloss) A former chef at Safta is getting ready to open a new Mediterranean concept in LoHi. David Schloss, who worked at The Source Hotel’s Israeli restaurant for two years, signed a lease for a 900-square-foot space at 2622 W. 32nd Ave. last month. He plans to open Sonny’s Mediterranean, named after his Great Pyrenees, in December. “After getting to know the city and Denver’s booming restaurant industry over these past years, I was finally able to fine tune my own concept,” Schloss said. The fast-casual restaurant will serve falafel and rotisserie chicken sandwiches and salads, chicken plates, hummus, dips, meze platters, wine, local beer and cocktails.

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A nice, legal return : LoHi condos selling but buyers aren t moving in

Denver-based Urban Green Development calls its Espadín project at 29th and Zuni a “condotel” because it lets owners operate short-term rentals.

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Family-owned Wheat Ridge Lanes on the market for $4M after six decades

Family-owned Wheat Ridge Lanes on the market for $4M after six decades Lily O’Neill photos) When Dave Hanscom was born in 1964, the first place his parents brought him after leaving Lutheran Medical Center was Wheat Ridge Lanes. “And I’ve been here ever since,” he said. Hanscom’s father, Richard, had been working at the bowling alley since it opened in 1958 and purchased the business four days before Dave was born. Later, in 1973, Richard bought the 11,743-square-foot building, which sits on nearly an acre at 6595 W. 38th Ave., for $137,500, according to property records. Hanscom, 56, bought the business from his dad in 1999, but has been working there in some capacity since he was 11 years old.

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