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Utah Restaurant Association celebrates Utah s resilient restaurant industry

Salt Lake City  The Utah Restaurant Association (URA) held their annual Restaurant Industry Awards Gala Wednesday, June 30, 2021, at the Grand Ballroom in the Union Depot Building at The Gateway in Salt Lake City.  The URA has held their annual gala for the last 30 years and had to cancel the event last year due to the pandemic. It is typically held in early spring. The gala recognizes the outstanding achievements of professionals in the restaurant industry, food community, and also allies of the Utah restaurant industry. Winners are nominated by their peers and restaurant professionals. Restaurant owners, friends of the industry, notable vendors, as well as the exemplary front of the house and back of the house employees with the “U R A  Heart of the Industry” award” were among those honored. 

Utah Restaurant Industry Posthumously Recognizes Salt Lake s Mary Brown Malouf • Salt Lake Magazine

Utah Restaurant Industry Posthumously Recognizes Salt Lake s Mary Brown Malouf • Salt Lake Magazine
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Editor s Letter: Remembering Mary Brown Malouf • Salt Lake Magazine

“Dr. Watson, I presume?” Arthur Conan Doyle never had Sherlock Holmes say, “Dr. Watson, I presume.” It’s a mix up of the first meeting of Watson and Holmes with the meeting of the colonial explorers Dr. David Livingston and Henry Morton Stanley in Africa. What Holmes actually said, Mary would like you to know, in his opening lines of A Study in Scarlet was: “You have been in Afghanistan, I perceive.” Mary would have thought this, and my clarifying footnote, hilarious. This was the note Mary sent me before I took the job as her second-chair here at the magazine. “Dear Jeremy If we’re clear, I’ll send an official offer letter. I want to make a few things clear about the job I’m offering you. It will be hard. This isn’t the

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