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Soup-To-Nuts Podcast: Cultivated meat inches closer to mass market with price drop, fundraises for new technology In the next 12 to 18 months, cultivated meat could become available to the masses, according to some industry players raising funds to scale production of technological and scientific advances that will allow for lower production costs and a lower consumer price point. Today, Israel-based Future Meat Technologies announced a significant price drop in the production of its chicken patties that beat investor expectations as well as a $26.75m fundraise that will allow it to further scale its GMO-free cell lines and bioreactors to further strive for price parity with conventional meat.

United statesLeo groenewegenMark langleyCellularevolution groenewegenIsrael based future meat technologiesUnited kingdom basedFoodnavigator united statesFuture meat technologiesUnovis asset managementNew harvestMemphis meatsMatrix meatMeat technologiesஒன்றுபட்டது மாநிலங்களில்குறி லாங்லிஇஸ்ரேல் அடிப்படையிலானது எதிர்கால இறைச்சி தொழில்நுட்பங்கள்