Distillery offers foraging cocktail tour in San Luis Obispo
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Leo Leo Gelato and J Lohr Vineyards unveil new honey chardonnay sorbet collaboration
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–Paso Market Walk, the newest North County destination for shopping, dining, and gathering, announces the opening of Finca, a Mexican restaurant focused on bringing traditional and regionally-inspired cuisine to California’s Central Coast.
Located in the historic farmhouse, formerly the Old Hometown Nursery, this latest project comes from the owners of La Taquiza – a Napa-based Mexican restaurant that has been in the Michelin Guide since 2009. With over 20 years of experience in the service industry, co-owner Patrick Aguirre has worked with Suzanne Goin of AOC and has served as the head baker of Thomas Keller’s Bouchon Bakery.
His business partner and wife Stephanie, has managed multiple businesses, from aiding in her family’s seafood distribution company to running restaurants in both Napa and Los Angeles.