Print
The Ramona Senior Center at 434 Aqua Lane is closed for lunch dining onsite – continuing adherence to county health directives regarding COVID-19. However, while seniors cannot eat at the center, the daily lunch menu is available for pick-up between 11:30 a.m. to 12:30 p.m., Monday through Friday. Ramona Meals On Wheels is continuing delivery to homebound seniors. All staff are following county health and social distancing guidelines. Suggested lunch donation for seniors age 60-plus is $5. For more information, call 760-789-0440.
Menu
Thursday, June 3: Teriyaki Chicken, wild rice, carrot coins, Mandarin oranges.
Friday, June 4: Bratwurst with Peppers & Onions on a Bun, diced potatoes, sauerkraut, whole grain crackers, diced peaches.
Print
The Ramona Senior Center at 434 Aqua Lane is closed for lunch dining onsite – continuing adherence to county health directives regarding COVID-19. However, while seniors cannot eat at the center, the daily lunch menu is available for pick-up between 11:30 a.m. to 12:30 p.m., Monday through Friday. Ramona Meals On Wheels is continuing delivery to homebound seniors. All staff are following county health and social distancing guidelines. Suggested lunch donation for seniors age 60-plus is $5. For more information, call 760-789-0440.
Menu
Thursday, May 27: Beef Stroganoff, California veggies, diced peaches, egg noodles, whole grain roll.
Friday, May 28: MEMORIAL DAY LUNCH BBQ Pulled Pork, baked beans, strawberry shortcake, tater tots, whole grain bun.
Print
The Ramona Senior Center at 434 Aqua Lane is closed for lunch dining onsite – continuing adherence to county health directives regarding COVID-19. However, while seniors cannot eat at the center, the daily lunch menu is available for pick-up between 11:30 a.m. to 12:30 p.m., Monday through Friday. Ramona Meals On Wheels is continuing delivery to homebound seniors. All staff are following county health and social distancing guidelines. Suggested lunch donation for seniors age 60-plus is $5. For more information, call 760-789-0440.
Menu
Thursday, April 29: Beef Stroganoff, California veggies, diced peaches, egg noodles.
Friday, April 30: Pork Tenderloin, Capri veggies, mashed potatoes, tropical fruit.