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Page 5 - Legacy Food Hall News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Margaritas, Food and Festivities Around North Texas for Cinco de Mayo

Cinco de Mayo celebrations began this weekend, but there s still plenty of partying left to do on Wednesday. And while you’re not too likely to come across many explanations of the holiday’s historic significance, there will be some honest attempts to honor Mexican culture. From free drinks and flashy fiestas to tequila tastings and taco plates, Dallas bars and restaurants will celebrate Cinco de Mayo the best way they know how, in all its fabulous flavors, and we’re all be better off for it. (At least until Thursday comes.) The Five Days of Cinco from Ojo de Tigre Mezcal Artesanal

Legacy Food Hall – NBC 5 Dallas-Fort Worth

This Dallas restaurant news roundup is brimming with tasty bites

This Dallas restaurant news roundup is brimming with tasty bites
culturemap.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from culturemap.com Daily Mail and Mail on Sunday newspapers.

No St Patrick s Day Parade Again, But Plenty of Ways To Celebrate Your Pretend Irishness

No St Patrick s Day Parade Again, But Plenty of Ways To Celebrate Your Pretend Irishness
dallasobserver.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dallasobserver.com Daily Mail and Mail on Sunday newspapers.

Downtown s Assembly Food Hall will Introduce Two New Restaurants to Nashville

February 4, 2021 Downtown s Assembly Food Hall will Introduce Two New Restaurants to Nashville With flavors from France to Philly, Assembly Food Hall is bringing two new-to-Nashville concepts to its multilevel dining and entertainment destination at Fifth + Broadway. NASHVILLE, Tenn. (Feb. 4, 2021) – With flavors from France to Philly, Assembly Food Hall is bringing two new-to-Nashville concepts to its multilevel dining and entertainment destination at Fifth + Broadway. The much-anticipated downtown establishment is opening its doors this spring. Whisk Crepes Café will feature sweet and savory crepes that Chef Julien Eelsen learned to make as a child in France. Born and raised in Paris, he learned the art of creating “the perfect crepe” from his grandmother. Chef Eelsen’s menu includes savory crepes with a variety of fillings like eggs, chicken, ham, bacon, smoked salmon and brisket. “Midnight in Paris” is one of his sweet crepes made with raspberries, chocolate sauc

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