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'I still can't bring myself to eat Japanese food': How WWII shaped the eating habits of a generation

‘I still can’t bring myself to eat Japanese food’: How WWII shaped the eating habits of a generation Asia News Network (ANN) is the leading regional alliance of news titles striving to bring the region closer, through an active sharing of editorial content on happenings in the region.

The sacred 'sisters' of ancient America

In Quebec, the tale of the "three sisters" isn't just a myth about cooperation; it's a message from Wendat ancestors that teaches modern people about ancient, life-sustaining food.

The world's oldest sourdough?

The search for the oldest sourdough starter spans continents and countries, science labs and libraries, and involves everyone from the Ancient Egyptians to Jesus Christ.

Belize's sweet, sustainable "seaweed shakes"

In southern Belize, a sweet and creamy heritage drink made from seaweed has become a symbol of the country's sustainable underwater farming initiatives.

Southeast Asia's 600-year-old fusion cuisine

Southeast Asia's 600-year-old fusion cuisine
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