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Auguste Escoffier | A taste of France - The Good Life France

Auguste Escoffier, born 1846, led an extraordinary life. A top chef of his day, he brought glamour to the culinary stage and his legacy lives on.

Poires Belle Hélène: An Elegant French Dessert to Steal the Show

What do you know about Poble Sec? - (barcelona-metropolitan com)

Expand View of Barcelona from Montjuïc. Photo by Vicente Zambrano González, courtesy of the Ajuntament de Barcelona (CC BY-NC-ND 4.0). El Poble-sec is one of eight barris of the Sants-Montjuïc district and spans roughly 460.5 hectares (4.6 sq km) between Avinguda del Paraŀlel and Montjuïc. Official development of the area began in the 19th century and with every decade the neighborhood has seen a variety of changes in its inhabitants, food offerings, entertainment outlets and culture, with the old and the new standing side-by-side on every corner. × Expand A section of the medieval city wall still stands along Avinguda del Paral·lel. Photo by Vicente Zambrano González, courtesy of the Ajuntament de Barcelona (CC BY-NC-ND 4.0).

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