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Federal Agriculture Minister Marie-Claude Bibeau has picked 23 people to be on a committee to advise her on the new national food policy.
They will begin meeting March 4 to ponder how to tackle for challenges:
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Helping Canadian communities access healthy food.
Supporting food security in northern and Indigenous communities.
Reducing food waste.
Making Canadian food the top choice at home and abroad.
Last year Bibeau promised $134 million to support the policy’s development and the creation of a national food system.
The 23 members are:
Jean-Francois Archambault, a leading chef in Quebec who helped organize more than two million meals for needy people last year.