I’m seeing a lot more restaurants expanding their Mezcal selections, and a lot more events pairing Mezcal with food. So what do you eat when you drink Mezcal? I asked a bunch of industry folks that question over the last several months, then coerced food, science, and nature journalist Rowan Jacobsen to dig through those quotes with me to add his own thoughts. It’s a smorgasbord episode of Agave Road Trip!
James Beard Award-winning Chef Rick Bayless and Windy City Playhouse Artistic Director Amy Rubenstein today announced they will join the cast of their hit immersive production “A Recipe For Disaster,” written by Bayless, Rubenstein and Windy City Playhouse Associate Artistic Director Carl Menninger and directed by Jeff Award Winner David H. Bell.