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Volunteers sought for beetle hunt

The beetles found on Barker's Island will be used to control invasive purple loosestrife in Douglas County.

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Community Calendar: Food business start-up event, library book club for kids meeting

To submit an event for the calendar, please email editorial@superiortelegram.com. Written By: Superior Telegram | × Thursday, Jan. 7 Superior: The Thaddeus Kosciuszko Fraternal Aid Society (Polish Club) meets at 6:30 p.m. at the Fraternal Order of Eagles, 1710 N. 12th St. Friday, Jan. 8 Superior: Learn the art of “Tracking on Snowshoes with the Lake Superior Estuarine Research Reserve 1-3 p.m. in the Superior Municipal Forest. The educational event is for students grade 6-8; register at www.lakesuperiorreserve.org. Monday, Jan. 11 Superior: The Small Business Development Center at UW-Superior will host a free seminar titled “First steps to starting a food product business” from 6-8 p.m. The virtual event will feature chef Arlene Coco, a long-time food business owner and culinary innovation strategist. Coco will help participants understand how to start a business before they start their journeys, including establishing a niche and conducting market research to ens

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Community Calendar: Line 3 protest, tracking on snowshoes event, free business seminars

To submit an event for the calendar, please email editorial@superiortelegram.com. Written By: Superior Telegram | × Tuesday, Jan. 5 Superior: The Gitchigumi Scouts is one of the organizations hosting a peaceful protest to bring awareness to the Enbridge Line 3 pipeline replacement project. The event will be held from 4-6 p.m. at the Douglas County Government Center. Friday, Jan. 8 Superior: Learn the art of “Tracking on Snowshoes with the Lake Superior Estuarine Research Reserve 1-3 p.m. in the Superior Municipal Forest. The educational event is for students grade 6-8; register at www.lakesuperiorreserve.org. Monday, Jan. 11 Superior: The Small Business Development Center at UW-Superior will host a free seminar titled “First steps to starting a food product business” from 6-8 p.m. The virtual event will feature chef Arlene Coco, a long-time food business owner and culinary innovation strategist. Coco will help participants understand how to start a business befor

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Community Calendar: Tracking on snowshoes event, free business seminars

To submit an event for the calendar, please email editorial@superiortelegram.com. Written By: Superior Telegram | × Friday, Jan. 8 Superior: Learn the art of “Tracking on Snowshoes with the Lake Superior Estuarine Research Reserve 1-3 p.m. in the Superior Municipal Forest. The educational event is for students grade 6-8; register at www.lakesuperiorreserve.org. Monday, Jan. 11 Superior: The Small Business Development Center at UW-Superior will host a free seminar titled “First steps to starting a food product business” from 6-8 p.m. The virtual event will feature chef Arlene Coco, a long-time food business owner and culinary innovation strategist. Coco will help participants understand how to start a business before they start their journeys, including establishing a niche and conducting market research to ensure a competitive advantage; writing a business plan; learning the responsibilities and regulatory requirements of the product they produce; and recordkeeping.

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Community Calendar: COVID-19 testing, tracking on snowshoes event, Ruth House fundraiser

To submit an event for the calendar, please email editorial@superiortelegram.com. Written By: Superior Telegram | × Friday, Dec. 18 Superior: Free, drive-through COVID-19 testing for people age 5 and older will take place from 10 a.m. to 6 p.m. at the AMSOIL distribution center, 1101 Susquehanna Ave. Participants can register the day of the test at https://register.covidconnect.wi.gov or register in person when they arrive. Friday, Jan. 8 Superior: Learn the art of “Tracking on Snowshoes with the Lake Superior Estuarine Research Reserve 1-3 p.m. in the Superior Municipal Forest. The educational event is for students grade 6-8; register at www.lakesuperiorreserve.org.

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