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Beyond Sushi Chef Stretches Limits of Vegan Food at New NYC Brasserie

The chef behind Beyond Sushi is expanding with new Mediterranean eatery Anixi, serving traditional Turkish pizza, shish kabobs, and seaweed caviar.

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10 New Vegan Restaurants in NYC: From Empanada Shops to French Bakeries

The vegan takeover is continuing in NYC, where there are 10 new plant-based restaurants serving everything from empanadas to French pastries.

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This 13-Course Raw Vegan Tasting Menu and Vegan Dessert Bar Are Coming to NYC

Rabbit is the newest raw vegan restaurant shaking up New York City. And soon, patrons will be able to indulge in plant-based dessert and wine just steps away from the new eatery.

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Rabbit Raw Food Restaurant and Fragile Flour Bakery Open in the East Village

Restaurant owner Ravi DeRossi is also behind Death and Co., Amor y Amargo, Avant Garden, Ladybird, and Proletariat

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