something called a restaurant revitalization, $28.6 billion is a lot. the 72 billion, so it s a big gap. could you still use more of it and if so, what would you use it for? a lot of my friends are in need. we will take it if you give it. it s going to go to good use, it will go to keeping our labor pool up, keeping people employed in keeping small business around which is important, keep us open seven days instead of the five we are operating at. i know it s not necessarily your issue but paying more money is in costs have gone up for everything with bio oil or the workers, have to pay them much more so people thinking these restaurants have gotten to the worst of it and turn the corner might want to think again, still pretty tough times what we re finding here especially in connecticut. anita: looks like such a nice restaurant and he mentioned the cost of fry oil up 50%,