For 25 years, Jim and Karen Kanelos have poured their blood, sweat, and tears into the restaurant and now, after more than two decades, they are retiring and selling the restaurant and bar.
For 25 years, Jim and Karen Kanelos have poured their blood, sweat, and tears into the restaurant and now, after more than two decades, they are retiring and selling the restaurant and bar.
For 25 years, Jim and Karen Kanelos have poured their blood, sweat, and tears into the restaurant and now, after more than two decades, they are retiring and selling the restaurant and bar.