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THE BLUE MOUNTAINS, ONT. Large farm operations in COVID-19 hot spot regions are working to vaccinate as many migrant workers as possible as another growing season gets underway. Fruit and vegetable growers rely on foreign workers who must be tested before boarding a plane and then again upon arrival. That has to be negative as well for everything to continue as normal, which is stay in a quarantine location for 14 days, and like any other Canadian citizen that s arriving, they must also have a day-10 negative test as well, explained Goldsmith Orchards Kyle Oakley. Some 60,000 migrant farmworkers arrive in Canada, many from Central America and the Caribbean, to grow and harvest the country s food supply.