Jack Temple June 3, 2021
Scott Kammerer, president of SoDel Concepts, announced the promotion of Jack Temple to director of operations for the hospitality company, which has 12 restaurants in coastal Sussex County and another under construction in Fenwick Island.
Temple was previously the general manager of Bluecoast Seafood Grill + Raw Bar in Rehoboth Beach, and he s also been the general manager of Matt s Fish Camp in Lewes. Jack has been an integral part of our team since he joined SoDel Concepts in 2015 when he moved to the beach, Kammerer said. He was the right choice to help open Matt s Fish Camp in 2016, and he s the right choice for director of operations. His s proven his leadership abilities over and over.
March 17, 2021
The Lord Baltimore Women’s Club and Northeast Seafood Kitchen, part of the SoDel Concepts restaurant group, will host a carry-out dine and donate fundraiser from 4:30 to 9:30 p.m., Friday, March 26, at the restaurant’s Ocean View location.
The restaurant is contributing 15 percent of the total proceeds from its carry-out orders that night to the club.
A local favorite, Northeast Seafood Kitchen features fresh classic seafood dishes with a chef-inspired twist.
“Local restaurants have been longtime supporters of LBWC’s work,” said Carolyn Pesce, club president. “They have been key to our fundraising efforts, supporting our annual scholarship program and other community projects as well.”
Carry-out March 26 to benefit Lord Baltimore Women's Club capegazette.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from capegazette.com Daily Mail and Mail on Sunday newspapers.
The Lord Baltimore Women’s Club (LBWC) and Northeast Seafood Kitchen, part of the SoDel Concepts restaurant group, will host a Carry Out Dine & Donate on Friday, March 26, 4:30