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Food waste turned into edible cement

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TOKYO – Tokyo University researchers Kota Machida and Yuya Sakai have developed a technology to transform food waste into potentially edible  .

Researchers transform food waste into potentially edible cement

Ever dreamed of having a gingerbread house like Hansel and Gretel? In the near future, edible houses may no longer just be found in fairy tales. Tokyo University researchers Kota Machida and Yuya Sakai have developed a technology to transform food waste into potentially edible "cement" for construction use. It's…

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