Indian Cooking Tips: 6 Kheer Recipes From Across India To Satiate Your Sweet Cravings
Indian Cooking Tips: 6 Kheer Recipes From Across India To Satiate Your Sweet Cravings
While kheer is a popular term in North India, people in South India refer to it as payasam. In Bengal, kheer is called payesh and in Mughlai cuisine, we call it phirni.
Highlights
Kheer is a delicious mix of rice. milk and sugar.
No traditional meal is complete without indulging in kheer.
We all love pastries and brownies, but let s admit desi desserts hold a special place in our heart. Picture a ghee laden gajar ka halwa or soft and juicy gulab jamun - sounds irresistible, right? Another such lip-smacking option is a humble bowl of kheer. A blissful concoction of rice, sugar and milk, kheer is one traditional pudding that is a must-have in every Indian household. From Puja to parties, we prepare kheer for almost every occasion in India. As per food historian K.T Achaya, the history of kheer goes two thousan