0 Shares
NEW YORK Thai Iced Tea – often regarded as the essential accompaniment to a bowl of Pad Thai or Thai Curry – is going mainstream with Emshika’s Original Thai Iced Tea and Thai Iced Coffee. The products will be brought to market this month by Thai-born Chef and Entrepreneur Emshika Alberini, and will be available both online and at select retailers in the Northeast.
At launch, the product line will include four skus: Emshika’s Original Thai Iced Tea; Emshika’s Original Thai Iced Coffee; Emshika’s Original Thai Iced Tea with Oat Milk and Emshika’s Original Thai Iced Coffee with Oat Milk. The Thai Iced Tea is brewed from organic Assam tea that is naturally grown and sourced from northern Thailand, while the Thai Iced Coffee is prepared in the traditional Oliang style, meaning it’s prepared from a mixture of coffee, sweetener (monk fruit in this case), and various grains and seeds like cardamom, corn, soybeans, rice, and sesame seeds. Both the tea and coffee