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Plus, Lefty s Cheesesteak continues its rapid Houston expansion.
By
Timothy Malcolm
1/4/2021 at 10:09am
Memorial Trail Ice House is now open on Washington Avenue.
You now have permission to sip cocktails at a large indoor-outdoor bar by Memorial Park.
Memorial Trail Ice House, which has been in the works for about one and a half years, is open at 6202 Washington Ave. With a 20,000-square-foot, dog-friendly backyard and lawn games and rotating food trucks, the icehouse is sure to be a hot spot for folks before and after outdoor activities in the park. This area needed a spacious, outdoor icehouse that brings a different experience than the bars and clubs along Washington Avenue,  said John Shaeffer, CEO and founder of Memorial Trail Ice House. We want to leverage our proximity to the park as a landing spot for people after they ve played a round of golf, run around the exercise trail, or played intermural games.
Craft Burger, 21945 Katy Freeway, opened December 26. This is the first brick and mortar for Shannen Tune, who began the business as a highly successful food truck in 2015. Craft Burger then took up residence as one of the vendors at Finn Hall in December 2018, a downtown food hall that has been temporarily (we hope) closed due to the pandemic. During that time, Tune has been using a ghost kitchen at Blodgett Street Food Hall to operate multiple concepts including Thick Chick, which he debuted earlier this year. The new concept, which features spicy hot chicken sandwiches, will be on the menu at the new Craft Burger location as will Pecking Order, Tune s fried chicken brand. Tune plans to add rotisserie-style chicken and grilled chicken to the concept including jerk chicken as a nod to his wife Stacey s Jamaican upbringing. Stacey is also a professional chef.
Houston bartenders offer 14 delicious holiday cocktail recipes
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These festive libations are true seasonal spirits.Houston Chronicle
While my ’60s-era siblings couldn’t wait to open presents, my greatest holiday anticipation was my parents’ cocktail parties that filled our home during Christmas week. It was the best people-watching of the year: ladies with beehive hairdos and Cleopatra eye makeup, men in suede jackets and polished boots. Lots of shiny, happy people.
My mother and her friends would try out “exotic” new cocktails such as Grasshoppers and Salty Dogs. I loved being their errand boy, fetching ice, Cokes and grapefruit Squirt soda.
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