Two restaurants with compelling and very different views on modern cuisine in New Orleans have made Bon Appétit’s list of the best new restaurants in America. Two more very casual
Michael Gulotta’s modern fusion restaurant Maypop (611 O Keefe Ave., 504-518-6345) blends flavors in a way that can make you wonder if it’s Asian fusion, Italian fusion or something else entirely.
The usual slowdown for the hospitality business has been especially brutal this summer, with many restaurant people saying it’s been the slowest for business in memory.
On one level, restaurants taking part in Coolinary are following the same basic playbook with set-price menus offered through August. But on the pitch, those plays turn out vastly different