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Hawaii Magazine Aloha Friday Picks: Celebrate Hawaiʻi Food All Weekend Check out a new restaurant, support a local farm or get inspired in the kitchen on National Foodies Day. May 7, 2021   Yes, we know Sunday is Mother’s Day. But May 9 is  also National Foodies Day yes, it’s a thing! So since you probably can’t get reservations for Sunday brunch, you can still celebrate Hawaiʻi’s diverse array of food all weekend with these three ideas. 1. Visit a New Restaurant     There are a lot of great restaurants that have recently opened or reopened since the pandemic started in March 2020. Take, for example, the Beachhouse at the Moana in Waikīkī. The popular oceanfront restaurant recently reopened with a new customizable prix fixe menu. (Get the scallops and Colorado rack of lamb!) The beloved Hau Tree Lānai in Waikīkī also reopened with a new menu though the popular eggs Benedict is still on it and a new attraction: a baby monk seal named Kaiwi who’s lounging

United statesCatherine toth foxLee anne wongNational foodies dayPearlridge centerAloha friday picksPioneer innSlopes farmsHoley grail donutsWard villageLocal farmSweet land farmKeauhou farmers marketLocal mealCatherine tothஒன்றுபட்டது மாநிலங்களில்