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At T55 Patisserie in Bothell, Croissants and Tarts Go Global

The 10 Best Things I Ate This Year in Seattle

Our resident food and drink expert Allecia Vermillion retells it all, from thick and thin (pizza crusts) to stuffed tofu to flower-shaped croissants.

Susu Dessert Bar Expands with T55 Pâtisserie Bakery in Bothell

The croissants and kouign-amann will head north, so this gem in Chinatown–International District can become a late-night dessert bar.

The Best Soft Serve Ice Cream in Seattle

The Best Soft Serve Ice Cream in Seattle
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KUOW - Suns out and Seattle s Chinatown bustles But business owners say they re trying to survive

There’s more foot traffic on King Street these days. Most of the storefronts that were boarded up last year have shed their plywood. People enjoy the sunny weather at Hing Hay Park, while two men battle it out at the ping pong table. Jamie Lee, with the Seattle Chinatown International District Preservation Development Authority, says it’s a nice change to last year’s empty streets. “It’s nice to see people out again,” she said. “It’s not the same, but it’s this new sense of the way things are in the way that we’re trying to survive.”

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