Through the exploration of zucchini oatmeal muffins from her grandmother's church cookbook, at-home baker Karla Knutson shares top tips for quick breads.
Karla Knutson, who is trying recipes from her grandmother's church cookbook, knew there was going to be trouble when the first instruction was to "crumble raw hamburger in a dish or small roaster."
Karla Knutson is cooking every recipe in her mother's Velva, N.D., church cookbook from the 80s. It's not just about the food. She wants to shed light on women's lives in places too often ignored.