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GEORGE TOWN: Sour, spicy, tangy and, most importantly, with a delectable umami flavour that packs a punch in the syrupy black shrimp paste known as hekor.

Ayer itamPulau pinangKuala lumpurKak seongKek lok si templeYong jingKar siewAnthony bourdainAng kak seongLoh yik shanTan chuanRegine yenKar oonUncle kak seongLee lay hua