A senior teacher of the Viqarunnisa Noon School and College and her daughter were killed in the devastating fire that took place at the seven-storey building in the capital’s Bailey Road on Thursday night. The deceased are Lutfun Nahar Karim Lucky and her daughter.
From North Indian biryanis to the lesser-known yet equally delicious South Indian interpretations, each rendition is a unique chapter in the biryani saga.
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A culinary masterpiece – the biryani – has been an all time favourite among various diners. The rich, aromatic and flavoursome dish has retained a constant demand over the years. While perfecting the dish takes time, effort and a lot of patience, it is not impossible.
Although the origins of this dish is still contemplated, biryani has reached the hearts of those in India and abroad.
Here s a look into some of the finest biryani recipes and how you can make them at the comfort of your own home:
1. Kozhikkodan Chemmeen Biryani This Kerala-style biryani features shrimps, yoghurt and spices. Topped with ghee, cream and milk, this dish only requires an hour to prepare