The Karol Hotel, the first Tribute Portfolio hotel in Pinellas County, Florida, recently announced the appointment of Thomas Parker as Executive Chef. Chef Thomas will direct daily culinary operations at the hotel s signature K Club Bar & Bistro and Vantage Rooftop Bar, while overseeing food and beverage offerings for meetings, corporate events, local catering functions and special occasions in the hotel s 7,340 square feet of event space. Marketed by Tampa-based Mainsail Lodging & Development, The Karol Hotel focuses on delivering carefree comfort combined with intuitive design.
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