Julian s BBQ keeping busy, now that they ve restocked on wood for their pit
Julian s BBQ bounces back
and last updated 2021-03-12 07:11:56-05
CORPUS CHRISTI, Texas â The enchanting smell of good BBQ in the making attracts all types of people to Julian s BBQ.
âIts consistent, it s never a miss, says customer, Albert Samora. It s always hit, hit, hit.â
âIts finger-licking good, I won t lick my fingers now, theyâre a little dirty,â says Mark Large.
At the restaurant, brisket is down a little differently. Owner, Julian Zapata says he believes he is one of the few cooking it central Texas-style.