(Updated at 12:10 p.m.) The wait to try the winner of last year's Ballston Restaurant Challenge is over: SER, the traditional Spanish restaurant, is open for business. Serving dishes from every region of Spain, chef and co-owner Josu Zubikarai doesn't shy away from the idea that only "foodies" might try certain items from his menu, like
Three firefighters will see if they can handle the heat in the kitchen as they take on three local chefs in an annual cooking competition and fundraiser in