Polish Restaurant in WNY Is Serving Up “Josh Allen Pierogis”
You can t get much more Buffalo than Polish cuisine (mmm, pierogis) but something that is just as Buffalo are the Bills. So, it makes perfect sense to combine both of them!
According to WKBW, Gram s Pierogi House in Angola has becoming one of the most popular restaurants in the south towns and owner Nathan Hawes is also found at the North Tonawanda Farmer s Market every Saturday.
One creation is that caught our eye is the Josh Allen Pierogi. It s made with honey, butter, Cajun and BBQ sauce!
The best part is all the pierogis are homemade, which is a must for many Buffalonians.