In order to reduce vulnerability to climate variability and change there is need for innovative approaches for managing climate risks while also helping farmers to adapt to climate change.
Some consumers claim that it is healthier to consume food produced using organic fertilisers other than food produced with the use of synthetic or chemical fertilisers
During this rainy season, the farmers should regularly inspect their gardens to watch out for any pest infestation. In case of pest attack the most preventive measure is for the farmer to use.