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First Bread & Board artisan sandwich shop closes as new eatery opens
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The Bread & Board to open Downtown, close Five Points restaurant | Jax Daily Record | Jacksonville Daily Record
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Big changes needed? Record number of restaurant workers quitting
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VyStar Credit Union CEO Brian Wolfburg and The Bread & Board owners Jonathan Cobbs and Dwayne Beliakoff were joined by Downtown stakeholders May 27 at the ribbon-cutting for the local restaurant chain’s dining and grab-and-go market concepts at VyStar’s corporate campus.
Cobbs and Beliakoff’s Baja Mexico-inspired restaurant Estrella Cocina is open on the rooftop at the credit union’s 100 W. Bay St. building. The Bread & Burger in the VyStar breezeway will open June 1.
Guests toured The Bread & Board Restaurant and The Bread & Board Provisions market on the ground floor of the 100 W. Bay St. building, which Cobbs said will open in about three weeks.
Vegan Cafe Jax
Jenna Bardroff and her brother, Chef Mat Bardroff, opened Vegan Cafe Jax, an all-vegan restaurant, in St. Nicholas at 2624 Atlantic Blvd. in April. The restaurant, which serves breakfast, lunch and dinner, offers a selection of vegan sandwiches, wraps, burgers, and bowls. | Read more
Bread & Burger
The owners of The Bread & Board announced in late April they are opening a new concept, Bread & Burger, showcasing gourmet burgers, fries and milkshakes in converted shipping containers in the breezeway at the VyStar Credit Union campus at 100 W. Bay St. in downtown Jacksonville. The new eatery will join sister restaurants Estrella Cocina, The Bread & Board and Bread & Board Provisions marketplace at the site. All three are set to open in late May. | Read more