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The US banned a brain harming pesticide on food. Why has it slowed a global ban?

Farmers can’t use chlorpyrifos on food because it damages children’s brains but an EPA official questions restrictions under global treaty

Despite U.S. Ban on Chlorpyrifos, U.S. Has Slowed Global Ban Efforts — ProPublica

Chlorpyrifos is so harmful that America banned its use on food. But a top EPA official made it clear that the U.S. was not ready to support similar protections for the rest of the world under a treaty that restricts pollutants that travel the globe.

The U.S. banned farmers from using a brain-harming pesticide on food. Why has it slowed a global ban?

When officials from around the world gathered in Rome last fall to consider whether to move forward with a proposed global ban on chlorpyrifos, the pest.

COVID-19 infections driven by Omicron BQ.1

The SARS-CoV-2 viral RNA load in Saskatoon's wastewater has increased 85.8 percent in the most recent reporting period. Researchers at the University .

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