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One of the challenges we face is improving fruit and vegetable production in Turkey

"One of the challenges we face is improving fruit and vegetable production in Turkey"

Markenkommunikation strategische entwicklung gmbJochem wolthuisDachser groupAegean export associationAegean exportGreen dotStrategische entwicklungJob offers

Workshop The Protein Community: Opportunities in Germany

Workshop The Protein Community: Opportunities in Germany
agriholland.nl - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from agriholland.nl Daily Mail and Mail on Sunday newspapers.

De veldeJack veraJochem wolthuisGuido ritter fred vanGermany protein programGerman protein programExpertise group leaderProtein communityProtein clusters germanyFood ingredientsGerman protein transitionProtein transitionGuido ritterGroup leaderNieuwe stationsstraat

What works better in the convenience sector in the Netherlands than in Germany, is communication

"What works better in the convenience sector in the Netherlands than in Germany, is communication"

United kingdomSouth africaZuid hollandThe netherlandsLouis pasteurlaanGroentenfruit huisJochem wolthuisEuropean convenience forumEuropean convenienceJob offers

German fresh-cut sector needs to catch up with countries such as the Netherlands, UK and USA

German fresh-cut sector needs to catch up with countries such as the Netherlands, UK and USA

United kingdomUnited statesBenjamin singhRuurd schutJohan ottoSmit uienHans christoph behrJochem wolthuisEuropean convenience forumFoodtec groupUniversity of applied sciencesGustav stresemann institute in bonnFrom juneGustav stresemann instituteFood freshlyEll peppers

German fresh-cut sector needs to catch up with countries such as the Netherlands, UK and USA

German fresh-cut sector needs to catch up with countries such as the Netherlands, UK and USA

United kingdomUnited statesBenjamin singhRuurd schutJohan ottoSmit uienHans christoph behrJochem wolthuisEuropean convenience forumFoodtec groupUniversity of applied sciencesGustav stresemann institute in bonnFrom juneGustav stresemann instituteFood freshlyJob offers

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