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You grow girl: Reconnecting food and land in The Edible Flower

The Edible Flower business and now book aims to reconnect people with food, where it grows, and what it can be turned into,

Northern irelandUnited kingdomCity ofErin buntingJo facerInternational women dayInternational womenEdible flower

Flower power: Recipes that bring the best of the outside into your cooking

Chef Erin Bunting and organic gardener Jo Facer share three dishes from The Edible Flower, their new cookbook

Erin buntingJo facerSharon cosgroveCo downEdible flowerEast londonNorthern ireland

The March issue of Food&Wine Magazine is out this weekend

It's almost the first weekend of the month, meaning it's almost time for a new edition of Food&Wine Magazine, which will be free with the Business Post this Sunday, March 5.

Mick oconnellBronagh duffinErin buntingJo facerRoisin carrollSharon cosgroveGunmoo kimDan hanniganNiall sabongiCo corkFood wine magazineBusiness postSunday marchEdible flowerNorthern ireland basedDomini kemp

A week in the country: sizing up the air fryer and a cuppa tea

A week in the country: sizing up the air fryer and a cuppa tea 2023-02-08

Catherine keenaJo facerMatthew careySean ocallaghanAwbeg macra avondhuJanine kennedyCountry livingIrish country living

Building longevity into a small food business, step by step

Building longevity into a small food business, step by step 2023-02-08

United kingdomNorthern irelandCity ofErin buntingJo facerCommunity supported agricultureCo downBallymaloe cookery schoolIrish country livingEdible flowerIrish countryModern guideEating edibleIrish foodSocial farmingJanine kennedy

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