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a kitchen+bar, My Loup are semifinalists for James Beard Awards

a kitchen+bar, My Loup are semifinalists for James Beard Awards
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This Delaware strip mall eatery is one of the best in the Mid-Atlantic, says James Beard

From his "tiny little strip mall eatery," chef Matthew Kern was just named among the best chefs in the Mid-Atlantic by the James Beard Awards

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Japanese American New Year s food traditions transcend time | Honolulu Star-Advertiser

As with many global New Year’s traditions, the dishes have strong symbolic meanings.

United statesNew jerseyTimes squareNew yorkJane matsumotoLos angelesCharles nambaMasaharu itoNiki nakayamaJesse itoKhushbu shahSteven pursleyMenya ruiNew york timesJapanese american cultural community centerNew year

Japanese American New Year s food traditions transcend time

Starting in the 1880s, the first major wave of Japanese immigrants arrived in the United States, and although many New Year’s Day tables have evolved to include dishes from other cultures, customary Japanese dishes remain.

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Japanese American New Year s Food Traditions Transcend Time

Other dishes may come and go, but certain recipes always have a place on the holiday table.

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