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Ya Kun third gen scion Jesher Loi on preserving the heritage business

Ya Kun third gen scion Jesher Loi on preserving the heritage business
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Jesher Loi, heir to Ya Kun Kaya Toast, reveals the moment he knew it was time to bring the brand overseas

Mention the quintessential Singaporean breakfast, kaya toast and soft-boiled eggs, and one of the first few names that is bound to pop up is Ya Kun Kaya Toast. Founded in 1944, the chain now operates in a myriad of countries from Japan to United Arab Emirates. On Sept 23, YouTube channel HatchnHustle had the chance to sit down with Ya.

Singapore Ya Kun Kaya Toast outlet in China under probe over Taiwan issue

BEIJING (The Straits Times/Asia News Network): The authorities in the eastern Chinese city of Nanjing are investigating Singapore coffee-and-toast chain Ya Kun Kaya Toast for listing Taiwan as a country in its promotional material.

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