Adam Terranova, senior director of growth for WOWorks, Jeremy Theisen, chief growth and development officer at Craveworthy Brands and Annie Tselikis, director for marketing and franchise sales for Cousins Main Lobster, discuss menu optimization to speed up service.
Optimizing menus across channels is one of the most important tools restaurants have when it comes to increasing customer satisfaction. Happy customers equal higher check spend and more frequent visits, which is why a group of fast casual experts is revealing how menu optimization can yield a high ROI when done correctly.
Optimizing menus across channels is one of the most important tools restaurants have when it comes to increasing customer satisfaction. Happy customers equal higher check spend and more frequent visits, which is why a group of fast casual experts is revealing how menu optimization can yield a high ROI when done correctly.
Craveworthy Brands, the groundbreaking portfolio company disrupting the restaurant industry, announced that it has selected Olo, a leading open SaaS platform for restaurants, as its on-demand solution to drive a multi-faceted digital ecosystem that personalizes guest engagement in new, profound ways. The pivotal move creates an advanced online ordering platform unlocking the ability to customize unique off-premise experiences for each of the brands under the Craveworthy umbrella. It leverages a single source for all commerce channels, whether direct or third-party.