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Nostalgia at its finest! These basic cookies made from butter, flour, and sugar arrive in a classic blue tin. Many of us have likely been offered one of these morsels by our grandmothers at one point in time. There’s nothing wrong with these, but they aren’t homemade, so while these are both classic and popular they can’t truly compare with the rest of the list.
Viennese Crescent Cookies
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Flaky, buttery, and delicious. We love us some Viennese Crescent Cookies. We can also confirm these cookies become tastier when half dipped in dark chocolate. While we