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The invisible power of nudging is leading diners to cut back on meat – Redlands Daily Facts

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

San diegoUnited statesNew zealand generalNew zealandNew yorkFrance generalColumbia universityCass sunsteinSophie attwoodRichard thalerJennifer channinUc san diego healthHarvard law schoolUniversity of chicagoWorld resources instituteBetter food foundation

The invisible power of nudging is leading diners to cut back on meat – Greeley Tribune

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

New zealand generalNew zealandUnited statesNew yorkSan diegoColumbia universityFrance generalCass sunsteinJennifer channinSophie attwoodRichard thalerWorld resources instituteHarvard law schoolBetter food foundationUniversity of chicagoUc san diego health

The invisible power of nudging is leading diners to cut back on meat – The Times Herald

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

San diegoUnited statesColumbia universityNew yorkFrance generalNew zealand generalNew zealandRichard thalerCass sunsteinSophie attwoodJennifer channinBetter food foundationWorld resources instituteHarvard law schoolUniversity of chicagoUc san diego health

The invisible power of nudging is leading diners to cut back on meat – Orlando Sentinel

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

New yorkUnited statesSan diegoColumbia universityNew zealand generalNew zealandFrance generalSophie attwoodCass sunsteinJennifer channinRichard thalerUc san diego healthHarvard law schoolBetter food foundationWorld resources instituteUniversity of chicago

The invisible power of nudging is leading diners to cut back on meat – The News Herald

The environmental footprint of livestock is huge, and the need to tackle it increasingly urgent.

United statesNew yorkSan diegoFrance generalNew zealand generalNew zealandColumbia universityRichard thalerJennifer channinCass sunsteinSophie attwoodUniversity of chicagoWorld resources instituteBetter food foundationUc san diego healthHarvard law school

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