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Dining In/Out (12/17/20) | BusinessWorld

Holiday treats from City of Dreams AVAILABLE at City of Dreams Manila’s Café Society until Dec. 31 is a selection of Christmas treats crafted by master pastry chefs: Christmas fruit mince and mini pies, puto bumbong bread, stollens, fruit cakes, assorted Christmas cookies, chocolate and other dragées (sugar-coated nuts) and specialty breads such as the Chocolate and Hazelnut Babka and Croissant Chocolate Swirl Loaf. With 27 choices, the Café Society offers one of the widest selections of panettone, Italy’s signature Christmas cake. Gingerbread houses, gingerbread boys and girls, chocolate  Santa Claus and Santa Bear, pralines, Christmas chocolates, and candy nougats add to the selections. Café Society is open from 10 a.m. to 9 p.m. to restaurant and invited guests, and those on staycation at the three hotels in the luxury integrated resort: Hyatt Regency, Nobu, and Nuwa. Pre-orders and bulk orders must be placed 48 hours in advance. For inquiries, call 8800-8080 or e-mail

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