The International Wheat Yield Partnership (IWYP) represents an innovative global collaboration between public and private research organizations to increase funding and advocacy for wheat research.
IWYP aims to raise wheat's genetic yield potential by 50% in the next 20 years. From September 27-2
Researchers build on existing source-and-sink model to map complex interaction of traits that determine wheat yield throughout its growth cycle, as a guide for breeding and future research.