The milk chocolate-covered, crispy wafer candy called KitKat was originally released in the UK in 1935 and is now sold in over 80 localities around the world. In Japan, the treat has been giving people a break since 1973, officially marking 50 years of sales this year where they’re typically sold in…
It’s been 50 years since KitKat made its debut in Japan, and in that half-century the iconic chocolate-covered wafers have grown to include a wide variety of flavours, covering everything from sake to doughnuts. Now, to celebrate this milestone anniversary, a new KitKat is coming to stores around the nation, and it’s called…
Through most of the 20th century, Japanese whisky was almost entirely ignored outside of the country, and even within its home market, and was often treated like an afterthought by a public much more likely to reach for domestically produced beer, sake, or shochu. That’s definitely not the case anymore, though, as…