OXFORD â This week has presented a lot of temperature fluctuations, along with rain and sunshine. The veggies are slowly growing in the fertile soil and will soon be making their way to the Oxford Farmers Market. Meanwhile the greens and cold weather crops are there for your dining pleasure.
Since everything we sell is either homegrown or homemade by our vendors, you always know where your items are coming from. We are open every Saturday from 7 a.m. until noon or until sold out.
Weâd like to thank everyone who came to our Grand Seasonal Opening last week. It was so good to see everyone. We cannot have a market without you, and we greatly appreciate your support.
OXFORD
Amid the beauty of the spring flowers, dogwoods and azaleas, along with the rising temperatures, the strawberries have awakened from their winter slumber, thus ushering in the opening of the Oxford Farmers Market. Since everything we sell is either homegrown or homemade by our vendors, you always know where your items are coming from. Our first day will be Saturday, May 8, from 7 a.m. until noon or until sold out.
Weâd like to thank the Granville County Commissioners, David Smith, Mayor Jackie Sergeant, Mary Yount, the Downtown Merchants Association, Angela Allen and the Henderson Daily Dispatch for their continued assistance and support each year.