Win tickets to the MasterChef SA reunion at The Plant Powered Show iol.co.za - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from iol.co.za Daily Mail and Mail on Sunday newspapers.
Vinyl fairs and Indian street food, kids’ cooking classes and food show location; there’s a lot going on at Makers Landing, despite the paucity of passenger ship traffic.
Jane Nshuti, plant-based African food educator and Tamu by Jane founder, has a desire to nourish stomachs, souls and minds. Her recipes and food philosophies intertwine to deliver knowledge about food security, community and a passion for African foodways.
Rwandan Adventist Starts Plant-based Food Business And More News Shorts
Rwandan Adventist Starts Plant-based Food Business
Jane Nshuti, the owner of Tamu by Jane, launched her plant-based meals business recently after taking a four-month intensive training program equipping her with business know-how. Nshuti says she always loved cooking, but it was something she did on the side. When the hard lockdown came last year, she did not have a permanent job and turned to cooking to earn an income. She now has a growing social media following, featuring her creative, healthy, and delicious food. Nshuti says she strives to influence a culture of healthy eating through plant-based foods. She strives to create awareness around African plant-based food. “When you tell people you are vegan and you are black, they go into this shock mode. Our ancestors didn’t necessarily live on meat, they actually lived on plants. Meat was just for special occasions and ceremonies,” she says.
Starting an African food revolution news24.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from news24.com Daily Mail and Mail on Sunday newspapers.