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Beyond corn, soybeans, farmers have plenty of options

Farmers and experts hope that, amid the challenges, are potential wins for better health, stronger local economies and an improved environment.

Mason cityUnited statesCedar fallsCharles cityObrien countyIowa state universityUniversity of northern iowaIowa cityWendy johnsonGiselle bruskewitzChuck tryonPat kinneyJames nislySarah carlsonIowa food hub managers working groupGrout museum district in waterloo

Beyond corn, soybeans, farmers have plenty of options

Some Iowa growers opt for growing crops outside of the big corn and soybean markets. Farmers and experts hope that, amid the challenges, are potential wins for better health, stronger

Charles cityUnited statesCedar fallsIowa cityObrien countyIowa state universityMason cityUniversity of northern iowaWendy johnsonSarah carlsonJames nislyChuck tryonPat kinneyGiselle bruskewitzIowa valley resource conservation developmentUniversity of northern iowa center

Where Corn and Soybeans are King, Some Farmers See Unconventional Future

This story was originally published on Investigate Midwest. Corn and soybeans dominate the Hawkeye State’s rural landscapes. In 2022, Iowa farmers

United statesCharles cityMason cityIowa state universityObrien countyIowa cityGiselle bruskewitzSarah carlsonChuck tryonPat kinneyJames nislyWendy johnsonUs department of agricultureIowa department of agricultureRahr corpUnion of concerned scientists

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