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How the Christmas pudding became an iconic British food

Going on an endless etymological spree

Going on an endless etymological spree
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How the Christmas pudding, with ingredients taken from the colonies, became an iconic British food

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Is There A Prescription For Accelerating Science?

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How the Christmas pudding, with ingredients taken from the colonies, became an iconic British food

As an American living in Britain in the 1990s, my first exposure to Christmas pudding was something of a shock. I had expected figs or plums, as in the “We Wish You a Merry Christmas” carol, but there were none. Neither did it resemble the cold custard-style dessert that Americans…

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